tasty tuesday...

these cute little glass pitchers

hold my warm, sticky, sweet,

homemade maple syrup

when my husband

makes us pancakes or french toast

for breakfast.

the smaller pitcher is

the grandsons.

they love having their own

smaller pitcher

to pour their syrup from!

~~~

pancakes, waffles, and french toast

couldn't taste any better

than they do

with this maple syrup!

~~~

maple syrup

~~~

1 c sugar

1/2 c brown sugar

1 c corn syrup

1 c water

1 t maple flavoring

1 t vanilla

~~~

in a saucepan

bring sugar, brown sugar,

corn syrup, and water

to a boil.

boil for 3 minutes

and remove from heat.

~~~

stir in maple flavoring

and vanilla.

~~~

this maple syrup is

as good as it gets!

~~~

try it~

you'll love it!

you're family will thank you!

~~~

for convenience,

i store my maple syrup

in a repurposed plastic bottle.

~~~

bring on the pancakes,

waffles,

or french toast!
~~~~~

~~~

~

make it a sticky sweet maple syrup day!

peggy